TAQUERIA LOS MEXICANOS INC
2425 SE BONITA ST · STUART · Martin County · FL 34997
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. At dry storage, #10 can of canned cactus dented. See stop sale.
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. At walk in freezer, raw chicken stored in direct contact of Thank you bags. Advised operator that food must be stored in food grade bags.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, sliced tomatoes (51F – Cold Holding) in overfilled pan, not prepared or portioned today. Operator stated item held for approximately 1 hour. Advised operator of proper cold holding parameters. Operator placed item into reach in cooler to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Wiping cloth solution Chlorine 200+ ppm. Advised operator of proper Chlorine solution parameters. Operator corrected Chlorine solution to 100ppm. **Corrected On-Site**
Basic 2
08B-38-4Basic – Food stored on floor. At walk in freezer, food stored on floor. Advised operator of proper storage.
21-10-4Basic – Soiled dry wiping cloth in use. Employee using dry soiled wiping cloth on FCS. Operator placed wiping cloths in chlorine wiping cloth solution. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 1:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.