CILANTRO TACOS
12921 SW 1 RD STE 103 · NEWBERRY · Alachua County · FL 32669
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1. One live roach on top of inverted bucket in kitchen beside three-compartment sink. 2. Four live roaches on wall inside cabinet below handwashing sink in kitchen at cookline. 3. Five live roaches on floor in kitchen below handwashing sink cabinet near cookline. Manager began cleaning and vacuuming area during this inspection. **Corrective Action Taken** **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. 1. One roach egg sac on wall inside cabinet below handwashing sink in kitchen at cookline. 2. Large quantities of roach excrement on wall in back of cabinet below handwashing sink in kitchen at cookline. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside open-air reach-in cooler at cookline: pico (45F – Cold Holding). Employee at cookline stated the pico was not made today and was placed into the cooler between 10:30am and 11:00am. Inspector had employee place the pico into the freezer to rapidly cool to 41F. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. 1. Gallon jug containing lemon scented disinfectant stored on shelf directly beside foil and food service gloves, and directly above single-use straws in back of kitchen. 2. Bottles containing ibuprofen and acetaminophen stored on shelf in back of kitchen above clean dishes. Manager removed all chemicals and medicines from areas during this inspection. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on prep table in back of kitchen soiled with accumulation of white substance.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Ice dumped into handwash sink at cookline. **Repeat Violation**
Basic 5
35A-03-4Basic – Dead roaches on premises. One dead roach on bottom shelf inside cabinet below handwashing sink in kitchen at cookline. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nested clear plastic pans on shelf in back of kitchen, near three-compartment sink. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Several chipped and/or broken floor tiles at cookline.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Legs of prep table in center of kitchen soiled with grease. 2. Wire shelving over prep table in back of kitchen soiled with dust and grease. 3. Fan in back of kitchen near three-compartment sink soiled with dust. **Repeat Violation**
36-50-4Basic – Unclean building components, attachments or fixtures. 1. Floor under and around shelving throughout back of kitchen soiled with food debris. 2. Wall in back of kitchen above three-compartment sink soiled with dust. 3. Ceiling vent near three-compartment sink soiled with dust. 4. Ceiling throughout back of kitchen stained. **Repeat Violation**
Inspector observations synchronized from DBPR on August 10, 2026 2:43 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.