Inspection Report

Florida DBPR Inspection Report
Completed

SHANER'S PIZZA

6500 SUPERIOR AVE · SARASOTA · Sarasota County · FL 34231

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Inspection Summary

Inspection dateDecember 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3489779
Visit number1
Inspection Visit ID8847465
DBPR license6805143

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw sausage stored over cut mushrooms in the reach in cooler in the pizza kitchen. An employee properly stored the raw sausage. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener soiled with food debris.

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink behind the bar.

Basic 3

#1Basic16-21-4

Basic – Accumulation of debris on the top exterior of the warewashing machine. **Repeat Violation**

Repeat Violation
#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed the ice scoop stored on a surface with an accumulation of dust on top of the ice machine. An employee removed the ice scoop for cleaning. **Corrected On-Site**

Corrected On-Site
#3Basic29-49-6

Basic – Standing water in bottom of the stand up reach-in-cooler on the cook line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 20, 2026 12:39 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.