Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

POKE 88 RESTAURANT

8817 SW 107 AVE · MIAMI · Dade County · FL 33176

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Inspection Summary

Inspection dateDecember 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3489825
Visit number1
Inspection Visit ID8847511
DBPR license2336668

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority14-86-1

High Priority – Observed non food grade paper towels used to wrap raw salmon stored inside of reach in freezer in back prep area. **Repeat Violation**

Repeat Violation
#6High Priority08A-11-5

High Priority – Raw animal food stored over canned/bottled drinks. Observed raw tuna stored over milk inside reach in cooler in back prep area. Observed raw diced salmon and raw diced tuna stored over bottles of soda in reach in cooler near hand sink. Operator relocated products for proper storage. **Corrected On-Site**

Corrected On-Site
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over pickled ginger inside reach in cooler in back prep area. Operator relocated products for proper storage. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle stored inside container of vinegar in back prep area and inside of bucket of ice in reach in freezer. **Repeat Violation**

Repeat Violation
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food stored inside reach in cooler in back prep area and reach in cooler near hand sink.

#3Basic14-11-5

Basic – Equipment in poor repair. Observed broken ice machine not in use in back prep area. **Repeat Violation**

Repeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor soiled underneath storage rack in back prep area by reach in freezer.

Inspector observations synchronized from DBPR on September 20, 2026 12:01 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.