PRATI ITALIA
4972 BIG ISLAND DR · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee engaging in food preparation touch eye glasses and proceed to handle food containers. Employee removed gloves and washed hands properly. **Corrective Action Taken**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 4 flying insects in kitchen area. 3 flying insects in prep area. 1 flying insect on cook line.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed in walk in cooler House made Alfredo dated 4-24-2025, House made Caesar dressing dated 4-7-2025 and 4-21-2025,Cooked red peppers dated 4-21-2025. See stop sale. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler on cook line and cooler at the end of cook line Blue cheese (52F – Cold Holding); pimento cheese (56F – Cold Holding); Cooked potatoes (51F – Cold Holding); Beef patties (51F – Cold Holding); Cooked peppers (52F – Cold Holding); Cut tomatoes (52F – Cold Holding). **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed 2 hose bibbs near mop sink located outside without back flow devices.
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Observed employee battery operated hand sink without soap, and water. Manager stated it probably needed batteries.
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed cup without handle to portion noodles located on cook line. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed multiple dish ware not inverted on storage rack at entrance of kitchen. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee can of drink on prep table. Employee removed and stored properly. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal items stored on prep table. Employee removed and stored properly. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed in walk in cooler bags of fries and buns stored on floor. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 10, 2026 12:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.