Inspection Report

Florida DBPR Inspection Report
Completed

VOLCANO HOT POT AND BBQ

1872 THOMASVILLE RD, UNIT A · TALLAHASSEE · Leon County · FL 32303

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Inspection Summary

Inspection dateAugust 8, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3489942
Visit number1
Inspection Visit ID8848233
DBPR license4703818

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over packaged juice in walk in cooler.

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed multiple food items held above 41F at buffet line at 1:15. Per manager held since approximately 12:30: Make Table 3/5: quail eggs 49F, squid 49F, Make Table 4/5: pork belly 54F, raw beef 53F, Make Table 5/5: watermelon 45F Manager filled make table with ice during inspection. New temperatures at 1:45: quail eggs 41F, squid 41F, pork belly 40F, raw beef 39F, watermelon 43F. Informed manager to frequently check temperatures during operation hours. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed dish machine trays soiled.

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed two handwashing sinks blocked and one hand washing sink with water shut off. Manager made hand wash sinks accessible and turned water on during inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water 73F at boba station. Manager removed utensils from water during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic08B-12-5

Basic – Stored food not covered. Observed iced tea stored uncovered at boba station. Employee covered iced tea during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 1:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.