PASTIME RESTAURANT
2469 NW 62 ST · MIAMI · Dade County · FL 33147
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw liver 62 ( – Cold Holding); sliced Tom (48F – Cold Holding); shredded cheese (58F – Cold Holding); at reach in cooler next to oven. As per employee less than 2 hours . **Repeat Violation** **Warning**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees-Kandi, Shakira, Stacy and Carnell. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing degreaser not labeled on top 3 compartment sink. Employee labeled during inspection. **Corrected On-Site** **Repeat Violation** **Warning**
Basic 7
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal cell phone stored on top preparation table next to 3 compartment sink. Employee removed and stored properly. **Corrected On-Site** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Observed floor at kitchen area and under front counter soiled with grease and food debris. **Warning**
08B-38-4Basic – Food stored on floor. Observed plastic container with cooking oil store on the floor in the dry storage area . Employee stored product properly. **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at handwashing sink next to reach in cooler in kitchen area. **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in coolers and kitchen equipment soiled with food debris. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed plastic containers with sugar , flour not labeled at preparation table across from 3 compartment sink. Employee labeled product during inspection. **Corrected On-Site** **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed floor at kitchen area and under front counter soiled with grease and food debris. **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.