DEMETRIO'S PIZZA
4410 S TAMIAMI TRL · SARASOTA · Sarasota County · FL 342313452
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (50F – Cold Holding); cut tomatoes (52F – Cold Holding) in the server salad station cooler. The potentially hazardous foods have been out for approximately 2 hours The operator placed the foods in time as public health control. **Corrected On-Site**
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available. **Repeat Violation**
Basic 6
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed the door handles on the 3-door cooler in the kitchen soiled with a buildup of food residue. **Repeat Violation**
51-11-4Basic – Carbon dioxide tank not adequately secured in the walk in cooler.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed an employee engaged in food preparation wearing a watch. **Repeat Violation**
38-07-4Basic – Lights in food preparation missing the proper shield, sleeve coatings or covers. **Repeat Violation**
33-16-4Basic – Open dumpster lid. The operator closed the lid. **Repeat Violation**
Inspector observations synchronized from DBPR on September 20, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.