Inspection Report

Florida DBPR Inspection Report
Completed

DIFFERENCE

4058 RIDGEWOOD AVE · PORT ORANGE · Volusia County · FL 32127

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Inspection Summary

Inspection dateAugust 16, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3490998
Visit number1
Inspection Visit ID8851387
DBPR license7406984

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw poultry stored above raw shrimp inside walk in **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -squeeze bottles -small cutting board -interior of reach in cooler

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked pork

Basic 5

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -near back door

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer.

#3Basic42-02-4

Basic – Improper storage of maintenance equipment that interferes with cleaning. -pallet, ladder in back near door

#4Basic13-03-4

Basic – Manager and employee with no hair restraint while engaging in food preparation.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of smoker -handles of cooler -surface area between woks

Inspector observations synchronized from DBPR on September 30, 2026 1:04 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.