Inspection Report

Florida DBPR Inspection Report
Warning

STIRRUPS

8510 NW 17 LANE UNIT K & L · OCALA · Marion County · FL 34482

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Inspection Summary

Inspection dateApril 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3491097
Visit number1
Inspection Visit ID8851739
DBPR license5203145

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority01D-01-5

High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Establishment serves seared salmon but does not have a parasite destruction. **Warning**

Warning

Intermediate 1

#11Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Employee handler certificates enlarged copies

Basic 9

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cel phone stored on clean silverware. Chef had silverware rewashed. **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Clean stacked Equipment ( plastic bins )not properly air-dried, and stored wet on clean ware rack resulting in wet nesting.

#3Basic08B-38-4

Basic – Food stored on floor. Box of foccacia on floor of walk-in-freezer

#4Basic10-14-5

Basic – Ice bucket/shovel stored on floor between uses. Ice bucket not inverted of protected. Chef inverted bucket **Corrected On-Site**

Corrected On-Site
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor of walk-in-freezer and on fn covers

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels not removed from food containers before cleaning, stored on the clean ware rack. Chef removed to be washed **Corrected On-Site**

Corrected On-Site
#7Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Clean Cooking utensils stored with food contact surface up and not protected.

#8Basic29-17-4

Basic – Waste line missing at soda gun holster. Missing waste line on soda gun holster at bar

#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of food removed (flour ) from original container not labeled with name of contents.

Inspector observations synchronized from DBPR on September 11, 2026 11:52 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.