THE TACO MAKER
1635 N JOHN YOUNG PKWY · KISSIMMEE · Osceola County · FL 34741
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked Chicken 53F Per operator chicken was cooked yesterday and has been in cooler overnight.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked Chicken 53F Per operator chicken has been in cooler overnight.
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with white substance stored at dishwashing area. **Corrected On-Site**
Basic 4
14-05-4Basic – Cardboard used to line food-contact shelves. Cardboard line shelf on prep table on cooks line.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food not segregated in reach-in cooler. Employee purses and drink stored below prep table next to plastic wrap. **Corrected On-Site** **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Multiple pans on dry dishes storage. **Repeat Violation**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Non-operational ice machine stored near mop sink.
Inspector observations synchronized from DBPR on September 13, 2026 12:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.