Inspection Report

Florida DBPR Inspection Report
Completed

GRANNYS SOUTHERN SMOKEHOUSE

818 PENNSYLVANIA AVE · SAINT CLOUD · Osceola County · FL 34769

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Inspection Summary

Inspection dateJanuary 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3491913
Visit number1
Inspection Visit ID8854320
DBPR license5910808

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs on top of pasteurized eggs at reach in cooler in walk in cooler **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. White square cutting board on cooks line

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee drinks stored in reach in fridge at walk in cooler with food that is served to the public

#3Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Observed employee engaged in food prep with out a hat or hair restraint

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at prep area

#5Basic08B-12-5

Basic – Stored food not covered. Frozen okra,green beans,fried green tomatoes in chest freezer with no lids

Inspector observations synchronized from DBPR on September 17, 2026 12:47 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.