Inspection Report

Florida DBPR Inspection Report
Completed

CHICOS RESTAURANT

4070 W 12 AVE · HIALEAH · Dade County · FL 33012

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Inspection Summary

Inspection dateMarch 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3491931
Visit number1
Inspection Visit ID8854338
DBPR license2316126

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate13 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#14High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed shell eggs on top of preparation table according to cook out for 1 hour at ambient temperature 75F Employee stored shell eggs inside reach in cooler for rapid chill. **Corrective Action Taken**

Corrective Action Taken
#15High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose connected without vacuum breaker at preparation area. **Repeat Violation**

Repeat Violation

Intermediate 2

#16Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed establishment offering ceviche, no identified on the menu as raw.

#17Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottles with window cleaner, and sanitizer no labeled. Employee labeled spray bottles. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 13

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at employee bathroom. **Repeat Violation**

Repeat Violation
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed 2 dead roaches under shelves at dry storage area. Employee swept area, discarded dead roaches. **Corrective Action Taken**

Corrective Action Taken
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at door to outside by kitchen. **Repeat Violation**

Repeat Violation
#4Basic29-09-4

Basic – Faucet/handle missing at plumbing fixture. Observed at utility sink at ware washing area missing faucet handle.

#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed on storage area by walk in cooler and freezer, standing water on the floor. **Repeat Violation**

Repeat Violation
#6Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed at front counter by juice station.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers inside walk in cooler dusty. **Repeat Violation**

Repeat Violation
#8Basic35B-12-4

Basic – Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. Observed wall at storage are not sealed or properly closed.

#9Basic08B-12-5

Basic – Stored food not covered. Observed inside walk in cooler containers with raw beef, raw chicken, cooked bacon, and chicken soup no covered. **Repeat Violation**

Repeat Violation
#10Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed box with frozen chicken thawing at ambient temperature by walk in cooler, next to ice machine, according to cook out for about 90 minutes, Cook stored chicken box inside walk in cooler for proper thawing. **Corrected On-Site**

Corrected On-Site
#11Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**

Repeat Violation
#12Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed at storage and prep areas. **Repeat Violation**

Repeat Violation
#13Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed corn meal, and sugar containers no labeled with name at dry storage area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 13, 2026 12:31 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.