Inspection Report

Florida DBPR Inspection Report
Warning

KENTUCKY FRIED CHICKEN

411 W SUGARLAND HWY · CLEWISTON · Hendry County · FL 33440

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Inspection Summary

Inspection dateMarch 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3491970
Visit number1
Inspection Visit ID8854377
DBPR license3600429

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority41-23-4

High Priority – Rodent bait not contained in a covered, tamper-resistant bait station. Snap trap on top of air conditioning handler in kitchen. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 4

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with the vomiting and diarrhea clean up poster . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Beatrice Q. **Warning**

Warning
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator states they did not come on the truck, but will get them on Thursday. Operator sent employee to store to obtain. Operator placed at location. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 4

#1Basic36-24-5

Basic – Hole in or other damage to wall at storage area. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer in kitchen . **Warning**

Warning
#3Basic51-18-6

Basic – No copy of latest inspection report available. **Warning**

Warning
#4Basic36-34-5

Basic – Wall vent across from bun toaster, soiled. **Warning**

Warning

Inspector observations synchronized from DBPR on September 12, 2026 11:41 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.