WHA GWAAN JAMAICA JAMAICA
13910 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33635
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-19-4High Priority – Employee washed hands with cold water. No hot water at least 85F provided in all the handwash sinks at the entire establishment. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler – Cold Holding: cooked chicken 47 F, cooked black bean 48 F, raw beef 48 F, raw chicken 47 F. Operator starts moving food items to reach-in coolers and contacted refrigerator repair company at time of inspection. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
27-06-4Intermediate – No hot running water at the entire establishment. Ran hot water approximately 5 minutes in all sinks, three-compartment sink temped 65 F, mop sink temped 67 F, and handwash sinks temped 63-65 F, handwash sink at bar has no running hot water at all. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Yshwair and Freddie. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken stews, jerk chicken and cook black beans in walk-in cooler. **Repeat Violation** **Warning**
Basic 2
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. 1 employee working on cook line. **Warning**
Inspector observations synchronized from DBPR on September 17, 2026 12:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.