C'S WAFFLES
5600 SR 524 · COCOA · Brevard County · FL 32926
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-08-5High Priority – Raw animal food stored in same container as ready-to-eat food. Bag of shredded cheese stored on top of open box of raw bacon.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Butter packets on dining tables past time temperature control of 4 hours. SEE STOP SALE
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top reach in cooler on cookline shredded cheese (47F – Cold Holding); cut ham (46F – Cold Holding); butter milk (48F – Cold Holding) **Warning**
03F-01-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Butter packets on dining tables past time temperature control of 4 hours. SEE STOP SALE
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 11
16-03-4Basic – Accumulation of debris inside warewashing machine. Dishwasher interior and exterior soiled. **Repeat Violation**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup in container of sugar used as scoop. **Corrected On-Site**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. In kitchen area of cookline and dry storage room ceiling soiled and damaged. Dining room wall in southwest area baseboard damaged. **Repeat Violation**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Throughout kitchen area and underneath equipment.
14-69-4Basic – Ice buildup in reach-in freezer in back of kitchen. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Operator moved. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Above fryer and grill filters heavily soiled. Reach in cooler gaskets soiled. Exterior of cooking equipment and legs soiled. **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters in dry storage room and front counter. Operator discarded. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. On cook line flip top reach in cooler.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Hand wash sink in front of ice machine in 3 compartment sink area pipe is leaking. **Repeat Violation**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitation bucket on front counter sanitizer toxic 500+. Operator remade 200ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:19 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.