Inspection Report

Florida DBPR Inspection Report
Completed

BRISAS BAKERY AND RESTAURANT

11570 S ORANGE BLOSSOM TRAIL STE 8 · ORLANDO · Orange County · FL 32837-9427

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Inspection Summary

Inspection dateJanuary 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3492768
Visit number1
Inspection Visit ID8856978
DBPR license5810464

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs directly over cheese in reach in cooler by mixing station. Raw shell eggs over cooked beans in walk-in cooler. Operator moved. **Corrected On-Site**

Corrected On-Site
#9High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in walk-in cooler.

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse over seasonings at wooden shelves by walk-in cooler. Operator moved to office. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Observed container of oil on floor. Operator moved off of floor. **Corrected On-Site**

Corrected On-Site
#4Basic36-62-4

Basic – Light not functioning. Three lights at hood system where breads are baked burned.

#5Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink bottle in reach in cooler by mixing station. Operator placed in container and labeled for employees. **Corrected On-Site**

Corrected On-Site
#6Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Exterior door does not close all the way. Held slightly open. Operator closed door. **Corrected On-Site**

Corrected On-Site
#7Basic08B-12-5

Basic – Stored food not covered. Empanadas in walk-in freezer not covered. Operator covered. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:04 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.