SANTIS GRILL
451 E ALTAMONTE DR STE FS02 · ALTAMONTE SPRINGS · Seminole County · FL 32701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -yucca (47F – Cold Holding); chicken (47F – Cold Holding); steak (47F – Cold Holding); rice (48F – Cold Holding); beans (48F – Cold Holding) in walk in cooler less than 4 hours. Product should be moved or iced for temperature recovery. **Warning** – From follow-up inspection 2024-08-13: Yucca 47, chicken 47, hot dogs 47. Per employee, door opened frequently prior to inspection. Recommend placing product on ice until repaired. **Admin Complaint** – From follow-up inspection 2024-08-23: Cooked potatoes 47, raw chicken 46, hot dogs 47, burger 47, raw ground beef 46, brisket 47 more than 4 hours. **Admin Complaint**
Intermediate 1
53A-01-7Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning** – From follow-up inspection 2024-08-13: **Time Extended** – From follow-up inspection 2024-08-23: **Time Extended**
Basic 1
51-11-4Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. -3 tanks in back room. **Warning** – From follow-up inspection 2024-08-13: **Time Extended** – From follow-up inspection 2024-08-23: **Time Extended**
Inspector observations synchronized from DBPR on September 26, 2026 12:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.