Inspection Report

Florida DBPR Inspection Report
Warning

NINJA THAI & SUSHI BAR

13550 REFLECTION PKWY STE 302 · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateAugust 14, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3493033
Visit number1
Inspection Visit ID8858186
DBPR license4605467

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. In Walk-in cooler; 2 pounds of raw shrimp (46F – Cold Holding); 3 pounds of raw pork (47F – Cold Holding); 3 pounds of raw beef (47F – Cold Holding); 1 pound of raw yellow tail fin (48F – Cold Holding); 1 pound of raw tilapia (47F – Cold Holding) Per operator items placed in Walk-in cooler the day before inspection. **Warning**

WarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In Walk-in cooler; raw shrimp (46F – Cold Holding); raw pork (47F – Cold Holding); raw beef (47F – Cold Holding); raw yellow fin (48F – Cold Holding); raw tilapia (47F – Cold Holding) Per operator placed in Walk-in cooler the day before inspection. **Warning**

Warning

Basic 2

#1Basic10-12-5

Basic – In-use ice scoop stored on soda machine surface between uses. Operator removed and sanitized ice scoop. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic25-05-4

Basic – Single-service food container box stored on floor at dry storage. Operator removed the box to shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 30, 2026 1:15 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.