Inspection Report

Florida DBPR Inspection Report
Completed

CAPTAIN D'S #3380

2062 N MAIN ST · JACKSONVILLE · Duval County · FL 322063776

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Inspection Summary

Inspection dateMarch 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3493150
Visit number1
Inspection Visit ID8858521
DBPR license2608510

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate10 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Fish stored over jambalaya in walk in cooler, manager properly stored food items **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Food debris on equipment door handles on cooks line

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents and walls in kitchen area are dusty **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Food debris and grease on floor under cooking equipment, black debris on floor in the walk in freezer **Repeat Violation**

Repeat Violation
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Cracked and broken lid and container used to store Slaw mix in walk in cooler

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris on cooks line **Repeat Violation**

Repeat Violation
#8Basic33-16-4

Basic – Open dumpster lid.

#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in coolers and freezers on cooks line are soiled **Repeat Violation**

Repeat Violation
#10Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in reach in cooler on cooks line used to store salmon

Inspector observations synchronized from DBPR on September 13, 2026 12:47 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.