High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dishwasher sanitizer at 0 ppm. Operator refilled sanitizer and cycled dish machine to 100ppm. **Corrected On-Site**

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw egg shells then proceed to handle English muffins at cook line. Employee washed hands properly. **Corrective Action Taken**