OUTBACK STEAKHOUSE
3690 E BAY DR · LARGO · Pinellas County · FL 33771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line table top cold holding unit. pasta (49F – Cold Holding) Management put into walk in freezer
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table near stand alone meat reach in cooler. cooked mushrooms (112F – Hot Holding) Employee put on grill. cooked mushrooms (178F – Hot Holding) **Corrected On-Site**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. During inspection observed big gulp on prep table over top activity preparing butter cups. Employee moved. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Near exit door at cook line. Employee moved all items on racks and cleaned water up. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 12:19 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.