Inspection Report

Florida DBPR Inspection Report
Completed

SMOKIN JOES BBQ

4050 HWY 17 N · BOWLING GREEN · Hardee County · FL 33834

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Inspection Summary

Inspection dateMay 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3493727
Visit number1
Inspection Visit ID8860078
DBPR license3500246

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed hard shell eggs over a jar of pickles in the reach in cooler at the counter area, employee moved. **Corrected On-Site**

Corrected On-Site
#11High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a gallon of bleach next to a case of Dr Pepper soda in the dry storage area, employee removed. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a funnel with no handle in the sugar, owner removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic33-08-4

Basic – Dumpster/cans/garbage disposal location improper because it is causing a nuisance or public health hazard. Observed a fire pit behind the restaurant where they are burning boxes, by a wooded area, called the Hardee Fire Department and left a message.

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee cup on the prep table in the kitchen was removed. **Corrected On-Site**

Corrected On-Site
#4Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets torn on the reach in freezer in the kitchen. Observed reach in cooler out of order next to the reach in freezer.

#5Basic08B-38-4

Basic – Food stored on floor. Observed a bottle of jalapeños on the floor in front of the reach in cooler, employee put on shelve. **Corrected On-Site**

Corrected On-Site
#6Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. Observed no hood filters in the kitchen over the equipment.

#7Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed floors in the kitchen and front area unsealed, owner stated in the process of working on the floors. **Repeat Violation**

Repeat Violation
#8Basic36-30-4

Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed wall behind reach in cooler at the front counter is nonabsorbent or easily cleanable. **Repeat Violation**

Repeat Violation
#9Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed water leaking from a hand washing sink in the employees bathroom.

Inspector observations synchronized from DBPR on September 9, 2026 12:45 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.