Inspection Report

Florida DBPR Inspection Report
Warning

TACO BUS

16958 FOCUS LOOP · LAND O'LAKES · Pasco County · FL 34638

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Inspection Summary

Inspection dateFebruary 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3494228
Visit number1
Inspection Visit ID8861471
DBPR license6113971

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched broom handle and than placed on gloves to take an order. Employee washed hands after discussion. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ambient air temperature 52 f Quesadillas 49 f-52 f was prepared at 10:20 am temped at 2:20 pm held in a refrigerator that was running at 52 f held over four hours. Cooked corn 52 f held over 4 hours no temperatures taken **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in Cooler cut tomatoes cut tomatoes 45 f make top table by frozen drinks. Reach in cooler by freezer ambient air temperature 52 f cooked salsa 50 f held less than 4 hours in refrigerator **Warning**

Warning

Intermediate 1

#6Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cooked chicken was covered in walk in cooler with lid employee removed lid **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. Chicken marinate sauce white bucket on floor walk in cooler **Warning**

Warning

Inspector observations synchronized from DBPR on September 15, 2026 1:02 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.