Inspection Report

Florida DBPR Inspection Report
Completed

LITTLE SAIGON CAFE

1975 WELLS RD STE 4 · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateSeptember 11, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3494255
Visit number1
Inspection Visit ID8861547
DBPR license2000751

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Sanitizing wipes and hand sanitizer stored on top of canned sodas in cabinet under handwash sink at front counter. Operator moved sodas to proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Establishment has seven dishes serving Pho on the menu. Pho is served undercooked/raw, per operator. Menu does not identify the above as being undercooked. During inspection, employee marked all menus to identify raw ingredients. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior sides of ice machine has black mold-like substance.

#2Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Cardboard used to line storage shelves in kitchen.

#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice utensil in standing water at 82F. Operator removed water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 25, 2026 12:47 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.