Inspection Report

Florida DBPR Inspection Report
Completed

RICARDO DE LA HOZ

414 SW 22 AVE · MIAMI · Dade County · FL 33135

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Inspection Summary

Inspection dateOctober 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1298857
Visit number1
Inspection Visit ID8862437
DBPR license2360439

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-12-4

High Priority – Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Open condiments provided for self-service not properly protected. Observed plastic open containers with pickled and cabbage on top of the table no protected. See stop sale.

Stop Sale
#3High Priority07-06-5

High Priority – Open food re-served to customers. Observed plastic open containers with pickled and cabbage on top of the table no protected.

Intermediate 2

#4Intermediate11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed plastic containers inside hand wash sink. Operator removed during inspection. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic08B-04-4

Basic – Open condiments provided for self-service not properly protected. Observed plastic open containers with pickled and cabbage on top of the table no protected. See stop sale.

Stop Sale

Inspector observations synchronized from DBPR on September 23, 2026 1:16 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.