Inspection Report

Florida DBPR Inspection Report
Warning

BURRITACOS CHIHUAHUA CORP

4618 OPA LOCKA LN · DESTIN · Okaloosa County · FL 32541

Restaurant history →

Inspection Summary

Inspection dateFebruary 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3494382
Visit number1
Inspection Visit ID8862517
DBPR license5604108

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold hold drawer- shell eggs 47F, baked potato 47F (overnight) ambient 53F. **Repeat Violation**

Repeat ViolationStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold hold drawer- shell eggs 47F, baked potato 47F (overnight) ambient 53F. See stop sale. **Repeat Violation** **Warning**

Repeat ViolationWarningStop Sale

Intermediate 2

#7Intermediate05-10-4

Intermediate – Probe thermometer not used to ensure proper food temperatures. Reheating diced beef. ( inspector checked temp 169F) **Repeat Violation**

Repeat Violation
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

Basic 4

#1Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. **Repeat Violation**

Repeat Violation
#2Basic33-16-4

Basic – Open dumpster lid. **Repeat Violation**

Repeat Violation
#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Blood in bottom of upright cooler.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Multiple bags of, chicken, beef, pork and tilapia bagged/portioned with out labels and stored in upright freezer. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 15, 2026 1:03 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.