RODIE'S PLACE
5115 N OCEAN SHORE BLVD · PALM COAST · Flagler County · FL 32137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-05-4High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook take a drink and not wash hands after. Addressed immediately and cook washed his hands. **Corrected On-Site**
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 shell eggs broken shell. **Repeat Violation**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In drawers in back. Cream cheese 50F, butter 51F; ( – Cold Holding)in cooler 4+ hours.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In drawers at back; Cream cheese 50F, butter 51F; ( – Cold Holding). **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. hollandaise 124F; ( – Hot Holding). Person in charge reheated to 135F. **Corrected On-Site**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream in cooler not dated. Person in charge dated yesterday. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. 2 by dish, 1 by hand washing sink at front. Person in charge labeled. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has black mold like substance in it. **Repeat Violation**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl in bread crumbs. Person in charge removed bowl. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper in bag thawing. Still frozen. Addressed and person in charge cut open and placed back into drawers. **Corrected On-Site** **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging from fire suppression . Person in charge removed. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle laying in sugar. Person in charge removed. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave is soiled. Person in charge wiped clean. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. In bottom of reach in cooler on cookline.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour on front counter not labeled. Person in charge labeled. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 1:01 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.