Inspection Report

Florida DBPR Inspection Report
Completed

VERO BEACH INN & SUITES

8797 20 ST · VERO BEACH · Indian River County · FL 32967

Restaurant history →

Inspection Summary

Inspection dateJanuary 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3494487
Visit number1
Inspection Visit ID8862622
DBPR license4105432

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bleach next to clean lids on shelf **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk **Corrected On-Site**

Corrected On-Site
#4Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For cream cheese and butter pats on buffet. Printed time plan for manager. Manager filled out form **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic16-55-4

Basic – Dishmachine is not sanitizing due to no sanitizer on site . Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Manager is not using dishwasher at this time and is using 3CS.

Inspector observations synchronized from DBPR on September 17, 2026 12:15 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.