Inspection Report

Florida DBPR Inspection Report
Enforcement

SCOOTERS FUN FOODS&SPIRITS INC

8913 SE BRIDGE RD · HOBE SOUND · Martin County · FL 33455-5312

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Inspection Summary

Inspection dateAugust 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3466543
Visit number2
Inspection Visit ID8863469
DBPR license5300777

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler across from fryer: Cole slaw 49F – cold holding; Shredded cheese 51F – cold holding ; Tuna salad 48F – cold holding ; Sliced tomatoes 44F – cold holding ; ice battle holding table: ranch dressing (buttermilk) (65F – Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 45 minutes. Operator decided to temporarily use time control. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-08-20: Reach in cooler across from fryer: Cole slaw 44F cold holding Tuna salad 45F cold holding **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#2High Priority41-27-4

High Priority – – From initial inspection : High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket chlorine sanitizer 200+ppm. Operator corrected to 50ppm chlorine sanitizer. **Corrected On-Site** **Warning** – From follow-up inspection 2024-08-20: Sanitizer bucket: chlorine sanitizer 200+ppm Operator corrected to 100ppm chlorine sanitizer **Admin Complaint**

Corrected On-SiteWarningAdmin Complaint

Intermediate 2

#3Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Clean Dishes on drying rack soiled with heavy rust accumulation. **Warning** – From follow-up inspection 2024-08-20: Same. **Time Extended**

Warning
#4Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk in cooler: Chili made 8/15 not date marked. Advised operator to label chili. **Warning** – From follow-up inspection 2024-08-20: Observed Chili at walk in cooler made 8/13 not dated. **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 26, 2026 12:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.