Inspection Report

Florida DBPR Inspection Report
Completed

GOOD TASTE

8221 N FLORIDA AVE · TAMPA · Hillsborough County · FL 33604

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Inspection Summary

Inspection dateOctober 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3480569
Visit number2
Inspection Visit ID8863832
DBPR license3912472

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate14 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority25-28-4

High Priority – – From initial inspection : High Priority – Single-service containers not constructed with the required characteristics. Observed plastic jug cut in half and reused as scoop **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning

Intermediate 2

#16Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Cooking containers stored inside hand sink near 3 compartment sink **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#17Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk-in-cooler **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning

Basic 14

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning
#2Basic12B-02-4

Basic – – From initial inspection : Basic – Employee eating in a food preparation or other restricted area. Observed operators plates of food on front and back kitchen prep tables and counter eating and cooking **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#3Basic12B-07-4

Basic – – From initial inspection : Basic – Employee open beverage container sitting on a food preparation table or over/next to clean equipment/utensils. **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning
#4Basic08B-49-4

Basic – – From initial inspection : Basic – Employee personal food not properly identified and segregated from food to be served to the public. Walk-in-cooler **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#5Basic13-03-4

Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning
#6Basic42-02-4

Basic – – From initial inspection : Basic – Improper storage of maintenance equipment that interferes with cleaning. Dirty mop water left in yellow mop bucket **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#7Basic21-04-4

Basic – – From initial inspection : Basic – In-use wet wiping cloth/towel used under cutting board. **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning
#8Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease. Outside of microwave on cooksline soiled **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#9Basic33-16-4

Basic – – From initial inspection : Basic – Open dumpster lid. **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning
#10Basic35B-05-4

Basic – – From initial inspection : Basic – Outer openings not protected during operation. **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#11Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered. Walk-in-cooler enrolls not covered **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#12Basic36-02-5

Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#13Basic42-01-4

Basic – – From initial inspection : Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Warning
#14Basic21-12-4

Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation** **Warning** – From follow-up inspection 2024-10-30: **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 22, 2026 12:53 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.