TRIGOS STYLE DELI
119 HARRISON AVE · PANAMA CITY · Bay County · FL 32401
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found one fly in the kitchen.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Quiche 66 F hot holding 11:22 .
Intermediate 3
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection.Tomatoes soup made 10:00 ,found at 11:09 109 F activity cooling under refrigeration.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Inside the oven.
31B-03-4Intermediate – No soap provided at handwash sink. Back prep area.
Basic 14
32-12-6Basic – Covered waste receptacle not provided in women's bathroom.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Front counter and dish pit area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee put a restraint on. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Tape on the lid inside the walk in cooler.
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Observed pot of tomatoes soup up stored underneath the employee hand sink In the back area. Employee removed item of the floor and stored in a correct in the walk in cooler. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Bag of potatoes on the floor by the walk in cooler.
10-20-4Basic – In-use tongs stored on equipment door handle between uses.oven doors.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and fan guard inside the walk in cooler.
16-46-4Basic – Old labels stuck to food containers after cleaning.
08B-04-4Basic – Open condiments provided for self-service not properly protected. Cut lemon.
32-17-4Basic – Self-closing device on bathroom door disconnected/broken. Both employees and customers bathroom.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
29-11-4Basic – Water leaking from faucet/handle. Cook line.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Season container not label on back counter.
Inspector observations synchronized from DBPR on September 13, 2026 12:57 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.