Inspection Report

Florida DBPR Inspection Report
Enforcement

BIG DAWGS FAMILY SPORTS RESTAURANT

1330 BLANDING BLVD 135 · ORANGE PARK · Clay County · FL 32065

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Inspection Summary

Inspection dateAugust 22, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3495126
Visit number1
Inspection Visit ID8865519
DBPR license2001123

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 8 flying insects in dining area. Manager began killing several flying insects while inspector present. Next day callback per Linda. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw bacon stored over containers of pickle chips. Employee removed raw bacon. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash station in kitchen by back door, mop bucket blocking sink. Employee moved bucket. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board in use on prep line has deep grooves.

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. In middle standing reach in freezer, employee ice cream above customer food. Ice cream was segregated. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On canned goods storage rack, employee phone. Manager removed phone. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic36-73-4

Basic – Floor, walls and or ceilings soiled/has accumulation of debris. Floor under fryer has build up of grease. Ceiling above make line/fryers have food debris. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have build up of grease. **Repeat Violation**

Repeat Violation
#6Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. In bottom of reach in cooler of flip top, two employee drink.

Inspector observations synchronized from DBPR on September 26, 2026 12:28 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.