MORTONS GOURMET MARKET
1924 SOUTH OSPREY AVE · SARASOTA · Sarasota County · FL 34239
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed fish 60F, and butter 68F in dry storage. Chef moved fish and butter to reach in cooler. **Corrective Action Taken**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed deli container in bulk salt container . Chef removed. **Corrected On-Site** **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed stacks of hotel pans wet nesting on storage shelf. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**
Inspector observations synchronized from DBPR on September 14, 2026 2:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.