CHINA STAR
1762 22 ST S · ST PETERSBURG · Pinellas County · FL 33712
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw chicken stored above uncovered broccoli and cooked pork in walk-in cooler. Overplayed items on bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. From reach-in cooler on cooks line. Operator placed in ice bath. a. cooked pork (48F – Cold Holding); b. sprouts (48F – Cold Holding) **Corrective Action Taken** **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Water hose connected to y-splitter at mop sink without vacuum breaker. **Repeat Violation**
Basic 5
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public in reach-in freezer next to ice machine.
08B-38-4Basic – Food stored on floor. Five gallon container of soy sauce stored on floor on cooks line. Operator removed item from floor. **Corrected On-Site**
25-32-4Basic – Reuse of peanut butter containers to store raw chicken in walk-in cooler and reach-in freezer.
08B-12-5Basic – Stored food not covered. Container of broccoli, cooked egg rolls, and peeled onions not covered in walk-in cooler. **Repeat Violation**
Inspector observations synchronized from DBPR on September 15, 2026 12:54 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.