YUME FUSION
2640 BLANDING BLVD STE 204 · MIDDLEBURG · Clay County · FL 32068
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
28-12-4High Priority – Establishment operating with changed menu and/or increased seating without septic system approval for such change. Establishment is licensed for 37 seats. Seating has been increased to 75 seats. Operator has the seating change evaluation form and is still trying to resolve with the landlord and water authority. **Repeat Violation**
35A-02-7High Priority – Live, small flying insects found. Three live flying insects by dishroom.
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Unpackaged raw chicken stored on top of raw crab in reach in freezer in kitchen. Manager moved chicken to bottom shelf. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Four packages of vacuum packaged completely thawed tuna in walk in cooler.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior nozzle of tea on soda machine with debris build up. Interior of ice chute has black mold-like substance. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at the hand wash sink by the triple sink or at handwash sink by the wok station. Employee brought soap. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with orange liquid at kitchen handwash sink. Employee identified as dish soap and labeled. **Corrected On-Site** **Repeat Violation**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowls used as scoops for raw chicken and raw shrimp. Manager removed bowls. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Four packages of vacuum packaged completely thawed tuna in walk in cooler.
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment is licensed for 37 seats. Seating has been increased to 75 seats. Operator has the seating change evaluation form and is still trying to resolve with the water authority. **Repeat Violation**
08B-38-4Basic – Food stored on floor. One case of oil on floor by handwash sink in kitchen. Two cases of oil on floor in storage room. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior toaster oven at sushi with food accumulation.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No employee handwashing sign at the hand wash sink by the triple sink. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Multiple cases of to go boxes stored on floor of storage room.
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. Employee made sanitizer solution with the bleach and dish soap. employee remade solution with bleach only. **Corrected On-Site**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping solution in kitchen tested at 0PPM chlorine. Solution remade to 50ppm chlorine. Wiping cloth solutions in kitchen stored on the floor. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 11, 2026 11:55 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.