Inspection Report

Florida DBPR Inspection Report
Completed

THE FOX AND THE HOUND

3514 W VINE ST · KISSIMMEE · Osceola County · FL 34741

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Inspection Summary

Inspection dateMarch 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3495271
Visit number1
Inspection Visit ID8866098
DBPR license5900711

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef patties over ready to eat sausage pastries in walk-in cooler. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Basket for scraps in both handwashing sinks. **Repeat Violation**

Repeat Violation
#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee with expired food handlers certificate.

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Multiple boxes of food stored directly on the floor.

Inspector observations synchronized from DBPR on September 12, 2026 12:11 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.