Inspection Report

Florida DBPR Inspection Report
Completed

KELLY’S COUNTRY KITCHEN

2216 S MIMOSA AVE · MIDDLEBURG · Clay County · FL 32068

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Inspection Summary

Inspection dateFebruary 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3495343
Visit number1
Inspection Visit ID8866170
DBPR license2000851

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth solution at prep area tested at 200+ppm chlorine. Solution remade to 100ppm chlorine. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Proof of training for Brandy M and Aaron H are photocopies.

Basic 1

#1Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken thawing in standing water in pot under the prep table. Chicken moved to running water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 12:23 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.