SALT ROCK GRILL
19325 GULF BLVD · INDIAN SHORES · Pinellas County · FL 33785
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hard boiled eggs 44f, , ice added to product. **Repeat Violation**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Corrected On-Site**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used for portioning in corn salsa. **Corrected On-Site**
03G-53-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Raw steaks ROP no Jacob missing time mark, date observed. All items removed from packaging within 48 hours. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 22, 2026 12:25 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.