Inspection Report

Florida DBPR Inspection Report
Completed

EINSTEIN BROS BAGELS #3563

1661 RIVERSIDE BLVD STE-130 · JACKSONVILLE · Duval County · FL 32204

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Inspection Summary

Inspection dateMay 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3495657
Visit number1
Inspection Visit ID8867415
DBPR license2614175

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking on bagels topped with cheese spinach, cheese and sausage. Manager verified the time her baker put the bagels in the display case he said they were placed in the display at 8am. Manager wrote time marking to expire at 12 noon. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute is soiled in dining area

Basic 3

#1Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop stored in soiled blue holder.

#2Basic14-34-4

Basic – Interior of ice machine/bin with rust that has pitted the surface. Rust on interior of ice machine.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on gaskets under coffee machine

Inspector observations synchronized from DBPR on September 9, 2026 12:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.