Inspection Report

Florida DBPR Inspection Report
Completed

BOSTON GOURMET COFFEEHOUSE

109 E NEW YORK AVE · DELAND · Volusia County · FL 32724

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Inspection Summary

Inspection dateMarch 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3495758
Visit number1
Inspection Visit ID8867516
DBPR license7405492

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter Pats 57F, on make table containers. Operator placed in reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic36-24-5

Basic – Hole in or other damage to storage area wall, by freezer chest.

#3Basic14-69-4

Basic – Ice buildup in storage area, freezer chest.

#4Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 10 PPM Chlorine . Operator increased mount to 100 PPM. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 13, 2026 12:48 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.