THAI BAYSIDE
1850 ELDRON BLVD SE STE 8 · PALM BAY · Brevard County · FL 32909
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over beef in the reach in freezer.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All time temperature control foods in cooler. Sushi cooler ; escolar (48F – Cold Holding); raw salmon (48F – Cold Holding); cream cheese (49F – Cold Holding); tuna (48F – Cold Holding); imitation crab (48F – Cold Holding); yellow tail (48F – Cold Holding) etc **Repeat Violation** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time mark on the sushi rice. Rice made this morning time placed on rice by staff **Corrected On-Site**
Basic 9
16-03-4Basic – Accumulation of debris inside and exterior of the warewashing machine.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
23-03-4Basic – Hood filters soiled. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Sushi reach in cooler.
16-46-4Basic – Old labels stuck to food containers after cleaning.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Sushi reach in cooler and 3 door glass cooler.
Inspector observations synchronized from DBPR on September 14, 2026 2:35 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.