SIXTY EAST
2219 60 AVE E · ELLENTON · Manatee County · FL 34222
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 30-40 fruit flies in the bar area in two locations. Behind the bar dish machine and under the handwashing sink area. Did not observe anywhere else in the restaurant, kitchen, dining area, restrooms or storage areas. Manager stated plumber was out this morning and cleaned drains. Drains are clean in bar area. **Admin Complaint**
Intermediate 2
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one employee expired.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with clear liquid in it on dish shelf. Chef labeled. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with buildup of black slimy substance.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed hood vents heavily soiled.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile broken in back kitchen area.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon thawing in package with no slit in bag.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on flip top reach in cooler.
38-11-4Basic – Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. Observed insufficient lighting at grill/ stove/ fryer area. Hood lights out.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed pan of utensils and knifes in 85f water. Manager removed to wash.
38-02-4Basic – Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. Observed insufficient lighting provided in dishwasher area.
Inspector observations synchronized from DBPR on September 26, 2026 12:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.