Inspection Report

Florida DBPR Inspection Report
Completed

KIRBY'S BAR & GRILLE

841 DONALD ROSS RD · JUNO BEACH · Palm Beach County · FL 33408

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Inspection Summary

Inspection dateMarch 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3496062
Visit number1
Inspection Visit ID8868690
DBPR license6010676

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority12A-20-4

High Priority – Employee washed hands with no soap. At cook line, employee washed hands without using soap.

#2High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. At reach in freezer, raw shrimp stored over onion rings. Not all commercially packaged. Advised operator of proper storage. Operator stored correctly. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. At kitchen, employee washed hands at prep sink.

#4Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

#5Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspector observations synchronized from DBPR on September 13, 2026 12:37 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.