PIZZA CITY
4319 66 ST N · KENNETH CITY · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee came in kitchen on cook line and started to engage with food. No hand washing. Inspector educated employees **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked pasta. Shell eggs over cooked chicken. Employee properly separated items **Corrected On-Site** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. diced tomatoes (50F – Cold Holding); cut greens (50F – Cold Holding); slice cheese (50F – Cold Holding); mozzarella cheese (58F – Cold Holding); tomato sauce (54F – Cold Holding) Employee placed items in freezer **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White cutting boards soiled with food debris Dough mixer soiled with food debris Can opener soiled with food debris **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta, chicken made 1-28-25 no date marking. Employee dated items. **Corrected On-Site** **Repeat Violation** **Warning**
Basic 4
36-63-4Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. **Warning**
29-09-4Basic – Faucet/handle missing at plumbing fixture. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer. **Repeat Violation** **Warning**
14-73-4Basic – No container installed for catching grease from hood drip tray. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 16, 2026 12:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.