LA BOULANGERINE DORAL
9690 NW 41 ST UNIT 6 · DORAL · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced ham (50F – Cold Holding); sliced cheese (49F – Cold Holding) at reach-in coolers across from cookline. As per manager, less than 2 hours. Advised manager to keep flip top closed during no service period, closed any gaps in holding pans, and switch to metal containers rather than plastic. Manager closed flip top and closed gaps, but have no metal containers. Equipment registered at 39F temperature. **Corrective Action Taken** **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink splitter. **Repeat Violation**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand washing sink at warewashing area with water container inside. **Repeat Violation**
Basic 3
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile and vent soiled over warewashing machine.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets while doing food preparation. Bracelets were removed. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed inside of spray hose near warewashing machine soiled.
Inspector observations synchronized from DBPR on September 16, 2026 12:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.