KICKBACKS GASTROPUB AND GOOZLEPIPE & GUTTYWORKS
910-914 KING ST · JACKSONVILLE · Duval County · FL 32205
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. cut tomato (50F – Cold Holding); shredded cheese (53F – Cold Holding) food items were stored in flip top cooler in front of grill. Employee can't determine the time food was placed into cooler. mashed potatoes (54F – Cold Holding); rice (56F – Cold Holding); shrimp dip (54F – Cold Holding); chicken salad (52F – Cold Holding); macaroni (53F – Cold Holding) food items are stored in small reach in cooler near meat slicer and hand wash sink from previous day. tzatziki sauce (53F – Cold Holding); cream (51F – Cold Holding)food items are stored in clear door cooler at entrance to warehouse washing area. Food items were stored in the cooler from previous day. – From follow-up inspection 2024-08-29: Cheese 56F, cut tomato 53F food items are stored in flip top cooler across from grill tzatziki sauce 60F, cream 63F food items are stored in clear door cooler. The other reach in cooler have been removed from kitchen. Food has been stored in coolers since previous day **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut tomato (50F – Cold Holding); shredded cheese (53F – Cold Holding) food items were stored in flip top cooler in front of grill. Employee can't determine the time food was placed into cooler. mashed potatoes (54F – Cold Holding); rice (56F – Cold Holding); shrimp dip (54F – Cold Holding); chicken salad (52F – Cold Holding); macaroni (53F – Cold Holding) food items are stored in small reach in cooler near meat slicer and hand wash sink from previous day. tzatziki sauce (53F – Cold Holding); cream (51F – Cold Holding)food items are stored in clear door cooler at entrance to warehouse washing area. Food items were stored in the cooler from previous day. **Warning** – From follow-up inspection 2024-08-29: Cheese 56F, cut tomato 53F food items are stored in flip top cooler across from grill tzatziki sauce 60F, cream 63F food items are stored in clear door cooler. The other reach in cooler have been removed from kitchen. Food has been stored in coolers since previous day **Admin Complaint**
Inspector observations synchronized from DBPR on September 26, 2026 11:59 AM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.