Inspection Report

Florida DBPR Inspection Report
Extended

FERGS SPORTS BAR & GRILLE

1320 CENTRAL AVE · ST PETERSBURG · Pinellas County · FL 337051654

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Inspection Summary

Inspection dateNovember 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3480509
Visit number2
Inspection Visit ID8869739
DBPR license6212681

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. From reach-in cooler in prep area at 12:50pm. Operator placed items in ice bath a. sliced ham (58F – Cold Holding); 47f b. mozzarella cheese (58F – Cold Holding); 43f c. cut lettuce (69F – Cold Holding); 52f d. sliced tomatoes (59F – Cold Holding) 44f **Corrective Action Taken** **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: a. Sliced ham 42f cold holding b. Cut lettuce 42f cold holding c. Sliced tomatoes 41f cold holding d. shredded mozzarella 46f cold holding Operator moved mozzarella to reach-in freezer. **Time Extended** **Corrective Action Taken**

Corrective Action TakenRepeat ViolationWarning

Intermediate 2

#11Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on reach-in cooler in prep area. Soda gun soiled with black substance in bar area located in rear of establishment. **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning
#12Intermediate51-14-7

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar recently added in rear of establishment. **Warning** – From follow-up inspection 2024-11-15: No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar recently added in rear of establishment. Called plan reviewer Robin Shuler and plans have been submitted for establishment. **Time Extended**

Warning

Basic 9

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board on cooks line has cut marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Repeat ViolationWarning
#2Basic08B-32-4

Basic – – From initial inspection : Basic – Food being prepared outside. Pizza dispensing machine is located outside of establishment. **Warning** – From follow-up inspection 2024-11-15: Food being prepared outside. Pizza dispensing machine is located outside of establishment. Operator states establishment is not using pizza dispenser at this time and is trying to sale pizza dispensing machine. Discussed with operator moving machine inside for protection. **Time Extended**

Warning
#3Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezers in prep area. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Repeat ViolationWarning
#4Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding units in prep area. **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler fan is soiled with debris buildup. **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning
#6Basic14-62-4

Basic – – From initial inspection : Basic – Pizza vending machine located outside in front of establishment. **Warning** – From follow-up inspection 2024-11-15: Operator states establishment is not using pizza dispenser at this time and is trying to sale pizza dispensing machine. Discussed with operator moving machine inside for protection. **Time Extended**

Warning
#7Basic14-33-4

Basic – – From initial inspection : Basic – Reach-in cooler on cooks line across from flat-top grill and refrigerator in prep area shelves with rust that has pitted the surface. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Repeat ViolationWarning
#8Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in coolers on cooks line interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Repeat ViolationWarning
#9Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. Located outside in rear of establishment. **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 21, 2026 2:07 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
5 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.