CRU CELLARS
2506 S MACDILL AVE · TAMPA · Hillsborough County · FL 33629
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Dented can of pumpkin.
22-47-4High Priority – Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher tested 0ppm of quaternary ammonia.
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee went to bathroom returned to work in kitchen without washing hands. Had a conversation about proper handwashing techniques employee washed hands. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. ROP steaks NOT COOKED IN 10k bags no dates on steaks.
Intermediate 3
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Test kit not used to check dishwasher.
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened and held longer then 24 hours has no date markings. Chef added proper date markings. **Corrected On-Site**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishments doing cook and chill with steaks without a HACCP. **Warning**
Basic 3
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw beef thawing at room temperature. Chef removed beef and placed inside refrigerator. **Corrected On-Site**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Pipe leaking underneath 3 compartment sink.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting on floor by mop sink. Chef removed and properly stored mop. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 1:08 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.