Inspection Report

Florida DBPR Inspection Report
Completed

GRAND BUFFET OF CH INC

4210 HWY 90 · PACE · Santa Rosa County · FL 32571

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Inspection Summary

Inspection dateFebruary 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3496612
Visit number1
Inspection Visit ID8870187
DBPR license6701463

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw swai in cold holding unit. Operator corrected storage during inspection **Corrected On-Site**

Corrected On-Site

Intermediate 3

#4Intermediate01C-05-4

Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Tags not in chronological order based on tags that were dated.

#5Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Some tags not marked with date of last service.

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Multiple bottles of purple liquid in kitchen.

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Observed bag of carrots on floor in walk-in cooler. Operator placed carrots on shelf during inspection **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between cold holding unit and prep table. Operator removed knife during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 12:30 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.